Jim Tomsula has unique take on how to drink cheap beer

Jim Tomsula has unique take on how to drink cheap beer

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Jim Tomsula has unique take on how to drink cheap beer

Redskins defensive line coach Jim Tomsula grew up in the Pittsburgh suburb of Homestead, Pennsylvania, so he knows a thing or two about how to drink beer.

Tomsula recently shared an interesting take on how to drink cheap beer such as Pabst Blue Ribbon, and, apparently, it involves adding salt to the brew (which needs to be chilled for this strategy to be effective).

 

Gose beers with sea salt have become popular in this day and age, but we can’t say we’ve ever heard of adding a pinch of it to cheap domestic beers such as PBR. We’ll take Tomsula’s word for it.

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